BESAN LADOO

Ingredients:
1)2 cups besan flour
2)1 cup sugar (grinded)
3)1/2 cup ghee
4)1/2 tsp cardomom powder
5)1/4 cup cashew (chopped)
6)1/4 cup almonds & raisins (chopped)

Method:
1)Heat 1 tbsp ghee in a small pan. Fry cashews till it becomes golden brown.
2)Heat 1/2 cup of ghee in a wide pan. Add besan & roast on a low flame till nice aroma comes out.
3)Spread this besan flour on a plate.Let it cool.
4)When it is slightly warm add sugar,cardomom powder,cashew,raisins & almonds.
5)Make small ladoos & serve.