Monday, April 28, 2008

SPINACH CURRY

Ingredients:
1)1 bunch of spinach,washed.
2)6-8 small red onions,chopped
3)1 tbsp cumin seeds
4)5-7 curry leaves
5)4 green chillies
6)salt to taste

Method:
1)Cut off the thick stems of the spinach and discard.
2)Add the spinach to the pan,add cumin seeds & small amount of water.
3)Cover the pan and cook till spinach is fully cooked.
4)Grind to smooth curry.
5)Add seasonings and salt.mix well.
6)Serve with hot rice.

Seasonings:
1)Heat oil.Add cumin seeds.
2)When it splutters,add the onions,curry leaves,green chillies and saute.

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