RAGI VADA

Ingredients:
1)2 cup ragi flour
2)1/2 cup besan flour
3)3/4 cup onions(chopped)
4)3 green chillies(finely chopped)
5)1 tbsp split chick peas
6)1 sprig currry leaves(chopped)
7)1/2 cup drumstick leaves(chopped)
8)2 tsp red chilli powder
9)water as required
10)salt to taste

Method:
1)Mix ragi flour with all the above ingredients.
2)Add little amount of water & mix it. [It should not become too soggy]
3)Take the some mixture in hand & press it slightly and drop it in the hot oil.
4)Deep fry & drain excess oil in the paper towel.
5)Serve with a cup of coffee or tea.
6)It can be eaten for few days.